Taste and adjust the salt and pepper before serving.
How to Make the Potatoes Extra Golden
For crispier potatoes, cook them separately for a few minutes before combining everything.
Heat one tablespoon of oil in the skillet and place the potatoes cut-side down. Let them cook undisturbed for 5–7 minutes, until golden. Remove them temporarily, cook the onion and garlic, and then continue with the recipe.
Another option is to transfer the finished dish to a baking tray and roast it at 220°C for 8–10 minutes.
Fresh, Frozen, or Canned Green Beans?
Fresh green beans give the best texture, but other options can also work.
Frozen Green Beans
Add frozen beans directly to the skillet without thawing. They may need only 7–10 minutes of cooking.
Canned Green Beans
Drain them thoroughly and add them during the final 5 minutes. Because they are already soft, adding them too early may