safe to drink.
3. Check the Jug’s Shape, Cap, and Seal for Tampering
Before opening a swollen jug, inspect it closely for signs of damage or compromised packaging. Check whether the cap and seal appear intact and look for cracks, leaks, punctures, or unusual damage to the container itself.
If you notice issues with the seal or jug, it’s best not to consume the milk, as the product may have been compromised. Packaging is designed to protect the product’s safety and quality, and a damaged seal can increase the possibility of contamination.
4. Do the Sight, Smell, and Small-Sip Tests—Safely
If a milk jug is noticeably swollen, do not rely on a small sip to determine whether it is safe. Spoiled or contaminated food cannot always be identified reliably by appearance, smell, or taste, and tasting questionable milk can expose you to harmful microorganisms.
Instead, if the container is swollen
